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. 2020 Jun 12;18(6):308. doi: 10.3390/md18060308

Table 3.

Distribution of the molecular weights and abundance of the monomeric composition (% over total carbohydrates) obtained by gas chromatography with flame ionization detection (GC-FID) after the hydrolysis with trifluoroacetic acid (TFA) of the extractions was carried out at different temperatures and solvent compositions.

Temp. Solvent Molecular weights of the carbohydrate fractions
>805 kDa 804–89 kDa 89–24 kDa 24–5 kDa 5–1 kDa 1-0.4 kDa 0.39–<0.342 kDa
40 ˚C 0% EtOH >805 (18%) 696 (14%) 52.5 (8%) 8.4 (8%) 3.8 (19%) 0.5 (4%) <0.342 (29%)
50% EtOH >805 (4%) 483.1 (8%) 24.3 (5%) 7.5 (12%) 3.7 (24%) 0.9 (9%) <0.342 (38%)
100% EtOH >805 (21%) - - - 2 (24%) - <0.342 (55%)
110 ˚C 0% EtOH >805 (9%) 651.3 (32%) - 8.1 (17%) 3.8 (25%) 0.4 (8%) <0.342 (7%)
50% EtOH >805 (15%) 505.6 (11%) 22.8 (9%) 8.2 (12%) 3.8 (16%) 0.8 (12%) <0.342 (25%)
100% EtOH >805 (49%) - - - 4.5 (19%) 0.6 (32%) -
180 ˚C 0% EtOH >805 (11%) - 26.1 (10%) 8.1 (35%) 3.2 (35%) - <0.342 (9%)
50% EtOH >805 (14%) 585.2 (5%) 17.3 (16%) 8.1 (19%) 3.2 (30%) - <0.342 (16%)
100% EtOH >805 (36%) - - 5.2 (9%) 3 (21%) 0.5 (12%) <0.342 (22%)