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. 2020 Jul 9;185:298–305. doi: 10.1016/j.puhe.2020.06.057

Table 1.

Constructs of the extended information-motivation-behavioural skills (IMB) model.

Constructs Items
Information
(Crobach's α = 0.607)
I1 Could antibiotics prevent COVID-19?
I2 Could taking Shuanghuanglian oral liquid prevent COVID-19?
I3 Could a room fumigated with vinegar kill SARS-CoV-2?
I4 Could gauze masks or activated carbon masks prevent COVID-19?
I5 Could hot water at 56 °C kill SARS-CoV-2 for 30 min?
I6 In general, is the longest incubation period for COVID-19 14 days?
I7 Is the main transmission method of COVID-19 by droplet transmission and contact transmission?
Motivation
(Crobach's α = 0.558)
M1 I thought COVID-19 was very contagious.
M2 Taking appropriate health behaviours could reduce the risk of infection.
M3 I was very afraid of COVID-19.
M4 I thought COVID-19 was serious.
M5 My family was very supportive of my health behaviours.
M6 I was aware of any confirmed or suspected cases of COVID-19 within a radius of 1 km.
Behavioural skills
(Crobach's α = 0.774)
BS1 I actively paid attention to real-time information of COVID-19.
BS2 I understood the importance of home isolation during the COVID-19 pandemic.
BS3 I grasped the difference between a common cold and COVID-19.
BS4 I could put on the mask correctly.
BS5 I could take temperature correctly.
BS6 I could follow community or village committee regulations.
BS7 I took the initiative to learn preventive measures for COVID-19.
BS8 Even though the supply of masks and disinfectants was insufficient, I still actively tried to acquire them.
Health behaviours
(Crobach's α = 0.835)
HB1 Advise family members to wash their hands frequently, wear masks, etc.
HB2 Wash hands frequently at home.
HB3 Reduce group activities like outings and gatherings.
HB4 Keep a safe distance from strangers when going out (at least 1 m).
HB5 Cover mouth and nose with a tissue or elbow when coughing or sneezing to avoid possible transmission to others.
HB6 Wear a mask when going out.
HB7 Implement a healthier diet to improve nutrition level.
HB8 Perform appropriate exercises at home.
HB9 Pay attention to opening of windows to ventilate the home (at least twice a day).
Perceived stress
(Crobach's α = 0.829)
PS1 In the past month, how often have you successfully dealt with day-to-day problems and annoyances?
PS2 In the past month, how often have you felt that you were coping effectively with important changes that were occurring in your life?
PS3 In the past month, how often have you felt confident about your ability to handle your personal problems?
PS4 In the past month, how often have you felt anxious about something that happened unexpectedly?
PS5 In the past month, how often have you felt unable to control the important things in your life?
PS6 In the past month, how often have you felt nervous and ‘stressed?’
PS7 In the past month, how often have you found that you could not cope with all the things that you had to do?
PS8 In the past month, how often have you felt that things were going your way?
PS9 In the past month, how often have you been angered because of things that happened outside of your control?
PS10 In the past month, how often have you found yourself thinking about things that you have to accomplish?
PS11 In the past month, how often have you been able to control irritations in your life?
PS12 In the past month, how often have you felt that you were on top of things?
PS13 In the past month, how often have you felt difficulties were piling up too high to overcome them?
PS14 In the past month, how often have you been able to control the way you spend your time?
Positive perception of interventions
Crobach's α = 0.890
PPI1 Prevention and control measures increased my confidence.
PPI2 I understand the prevention and control management measures.
PPI3 I supported prevention and control management measures such as closed management.
PPI4 Prevention and control measures could reduce my fear and anxiety.
PPI5 Prevention and control measures could prevent me and my family contracting COVID-19.

COVID-19, coronavirus disease 2019.