Table 3.
Amino acids | |||||
---|---|---|---|---|---|
Soil | Parameter | Control | FT | 3 Control | 3FT |
Meadow mineral | a 1 (%) | 11.2 ± 0.8 | 11.5 ± 0.7 | 10.8 ± 0.8 | 12.9 ± 0.2 |
k 1 (h−1) | 0.37 ± 0.08 | 0.24 ± 0.04 | 0.15 ± 0.03 | 0.14 ± 0.02 | |
a 2 (%) | 88.1 ± 0.8 | 87.5 ± 0.7 | 88.4 ± 0.8 | 86.2 ± 0.2 | |
k 2 (×10−3 h−1) | 0.59 ± 0.06 | 0.53 ± 0.07 | 0.47 ± 0.15 | 0.53 ± 0.03 | |
Meadow organic | a 1 (%) | 12.0 ± 0.7 | 11.2 ± 0.3! | 13.3 ± 0.5 | 13.7 ± 0.5! |
k 1 (h−1) | 0.41 ± 0.03! | 0.37 ± 0.05 | 0.22 ± 0.02! | 0.19 ± 0.02 | |
a 2 (%) | 87.4 ± 0.7 | 88.1 ± 0.4! | 85.9 ± 0.6 | 85.5 ± 0.5! | |
k 2 (×10−3 h−1) | 0.43 ± 0.03 | 0.44 ± 0.02 | 0.54 ± 0.04 | 0.52 ± 0.03 | |
Heath mineral | a 1 (%) | 8.6 ± 2.5 | 12.1 ± 0.5 | 13.5 ± 0.3 | 12.9 ± 1.7 |
k 1 (h−1) | 0.20 ± 0.11 | 0.10 ± 0.04 | 0.11 ± 0.04 | 0.06 ± 0.01 | |
a 2 (%) | 90.9 ± 2.6 | 87.4 ± 0.4 | 86.0 ± 0.4 | 86.9 ± 1.6 | |
k 2 (×10−3 h−1) | 0.39 ± 0.06 | 0.47 ± 0.04 | 0.55 ± 0.02 | 0.45 ± 0.04 | |
Temperate | a 1 (%) | 9.9 ± 0.5* | 12.4 ± 0.3* | 11.0 ± 0.6 | 12.5 ± 1.0 |
k 1 (h−1) | 0.22 ± 0.02 | 0.14 ± 0.00 | 0.21 ± 0.01* | 0.15 ± 0.01* | |
a 2 (%) | 89.2 ± 0.5* | 86.9 ± 0.3* | 88.3 ± 0.6 | 86.9 ± 1.1 | |
k 2 (×10−3 h−1) | 0.46 ± 0.01 | 0.44 ± 0.01 | 0.47 ± 0.03 | 0.50 ± 0.05 |
The parameters a 1 and a 2 are the proportion of substrate mineralised rapidly or slowly, whilst k 1 and k 2 are their respective rate constants
* A statistical difference between freeze–thaw treatment and the control (not frozen)
! Statistical difference over time (i.e. between the first and third control or 1FT and 3FT), (p < 0.05). Values represent mean ± SE (n = 4)