TABLE 2.
Optimization of fish waste hydrolysis.
| Fish waste | Time (h) | Alcalase (%) | Temperature (°C) | Estimated DH* (%) | Validated DH (%) |
| Liver | 4 | 2.72 | 52.51 | 53.39 | 51.61 |
| Head | 4 | 2.92 | 54.07 | 52.35 | 49.37 |
*DH, degree of hydrolysis.
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