Table 3.
Protein | Production System | Yield | Reference |
---|---|---|---|
Human protein C | milk | up to 1 g/L | [48] |
Human factor VIII | milk | up to 2.7 μg/mL | [49] |
Human factor IX | milk | up to 0.25 mg/mL | [50] |
Human von Willebrand factor | milk | mean 280 μg/mL | [52] |
Human erythropoietin | milk | mean 877.9 IU/1 mL | [53] |
Human lysozyme | milk | up to 2759.6 mg/L | [54] |
Human hemoglobin | blood | up to 32 g/L | [56] |