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. 2020 Jul 3;8:589. doi: 10.3389/fcell.2020.00589

Table 1.

Natural components that potentially inhibit SARS-CoV CPE.

Components Categories EC50 (μg/ml) CC50 (μg/ml) SI References
Lycorine Alkaloids (4.51 ± 0.34) × 10−3 4.3077 ± 0.2621 >900 Li et al., 2005b
APA Agglutinins 0.45 ± 0.08 >100 >222.2 Keyaerts et al., 2007
UDA Agglutinins 1.3 ± 0.1 >100 >78.8 Keyaerts et al., 2007
Morniga M II Agglutinins 1.6 ± 0.5 >100 >62.5 Keyaerts et al., 2007
Nictaba Agglutinins 1.7 ± 0.3 >100 >58.8 Keyaerts et al., 2007
EHA Agglutinins 1.8 ± 0.3 >100 >55.5 Keyaerts et al., 2007
Reserpine Alkaloids 2.07 15.22 7.3 Wu, 2004
LOA Agglutinins 2.2 ± 1.3 >100 >45.5 Keyaerts et al., 2007
IRA Agglutinins 2.2 ± 0.9 50 22.7 Keyaerts et al., 2007
HHA Agglutinins 3.2 ± 2.8 >100 >31.3 Keyaerts et al., 2007
IRA r Agglutinins 3.4 ± 2.0 55 16.2 Keyaerts et al., 2007
IRA b Agglutinins 4.4 ± 3.1 36 8.2 Keyaerts et al., 2007
CA Agglutinins 4.9 ± 0.8 >100 >20 Keyaerts et al., 2007
NPA Agglutinins 5.7 ± 4.4 >100 >17.5 Keyaerts et al., 2007
GNA Agglutinins 6.2 ± 0.6 >100 >16.1 Keyaerts et al., 2007
Escin (Aescin) Saponins 6.79 16.9 2.5 Wu, 2004
Cladistris Agglutinins 7.4 ± 0.2 >100 >13.5 Keyaerts et al., 2007
Baicalin Flavonoids 12.5 >100 >8 Chen et al., 2004
PMRIP m Agglutinins 18 ± 13 >100 >5.5 Keyaerts et al., 2007
AUA Agglutinins 18 ± 4 >100 >5.5 Keyaerts et al., 2007
TL M I Agglutinins 22 ± 6 >50 >2.3 Keyaerts et al., 2007
ML III Agglutinins 28 ± 11 >100 >12.6 Keyaerts et al., 2007
TL C II Agglutinins 38 ± 0 >50 >1.3 Keyaerts et al., 2007
LRA Agglutinins 48 >100 >2.1 Keyaerts et al., 2007
Morniga G II Agglutinins 50 ± 13 >100 >2 Keyaerts et al., 2007
Glycyrrhizin Saponins 300 ± 51 >20000 >67 Cinatl et al., 2003