Skip to main content
. 2020 Jun 1;9(6):711. doi: 10.3390/foods9060711

Table 1.

Moisture content, bulk density, and tapped density for untreated (UN), effective treated (EM), and uncontrolled treated (UCM) seeds of weak wheat, durum wheat, and corn (standard deviation (SD)).

Weak Wheat UN EM UCM
Moisture, % wb ± SD 1.36 ± 0.01 1.29 ± 0.19 0.55 ± 0.01
Bulk (tapped) density, g/mL ± SD 0.74 ± 0.01 0.73 ± 0.02 0.55 ± 0.00
(0.77 ± 0.01) (0.76 ± 0.03) (0.57 ± 0.01)
Durum wheat UN EM UCM
Moisture, % wb ± SD 1.24 ± 0.19 1.16 ± 0.09 0.96 ± 0.09
Bulk (tapped) density, g/mL ± SD 0.80 ± 0.01 0.79 ± 0.01 0.59 ± 0.03
(0.84 ± 0.01) (0.83 ± 0.01) (0.62 ± 0.01)
Corn UN EM UCM
Moisture, % wb ± SD 0.83 ± 0.19 0.44 ± 0.11 0.23 ± 0.08
Bulk (tapped) density, g/mL ± SD 0.65 ± 0.01 0.60 ± 0.01 0.55 ± 0.01
(0.65 ± 0.01) (0.60 ± 0.01) (0.56 ± 0.03)