Table 2.

The final taste test evaluation form used in the sensory analysis of the herbal spirits, herbal liquors, and coffee liqueurs.

Code Judge:							Sample:
Descriptive Parameters							Qualifying Parameters
Appearance	0	1	2	3	4	5	Visual Phase	0	1	2	3	4	5
Color Intensity							Quality
Tonality and Shade
Transparency
Brightness
Aroma	0	1	2	3	4	5	Aroma	0	1	2	3	4	5
Intensity							Intensity
Coffee							Fineness
Aromatic herbs							Frankness
Spiced
Fruity
Mouth	0	1	2	3	4	5	Mouth	0	1	2	3	4	5
Sweet							Quality
Dense greasy							Persistence
Spicy							Fineness
Alcoholic							Fragrance
Aftertaste	0	1	2	3	4	5	General Impression	0	1	2	3	4	5
Aromatic herbs							Harmony
Coffee							Genuineness
Persistence							Total score: