. 2020 Jul 10;6(7):e04204. doi: 10.1016/j.heliyon.2020.e04204

Table 1.

Eq. (6)^§ estimates of DEXA fat mass data from Berhm et al. [13, 14].

Very Low-carbohydrate Diet (Brehm et al. [13])
w₀	FFM₀	FM₀	Months (k)	w_k	FFM_k	DEXA FM_k	Eq. (6) FM_k
87.712	50.385	37.327	3	80.6005	47.5653	33.0352	31.8619^∗
			6	80.972	48.418	32.554	32.1423^∗
Low-fat Diet (Brehm et al. [13])
w₀	FFM₀	FM₀	Months (k)	w_k	FFM_k	DEXA FM_k	Eq. (6) FM_k
88.8547	51.0268	37.8279	3	85.4868	50.1813	35.3055	35.2068^∗
			6	86.1492	50.2959	35.8533	35.7190^∗
Low-carbohydrate Diet (Brehm et al. [14])
w₀	FFM₀	FM₀	Months (k)	w_k	FFM_k	DEXA FM_k	Eq. (6) FM_k
87.45	49.56	37.89	2	81.19	47.48	33.71	33.05^∗∗
			4	77.92	46.22	31.7	30.59^∗∗
Low-fat Diet (Brehm et al. [14])
w₀	FFM₀	FM₀	Months (k)	w_k	FFM_k	DEXA FM_k	Eq. (6) FM_k
87.92	50.77	37.15	2	83.63	49.12	34.51	33.83^∗∗
			4	82.74	48.83	33.91	33.15^∗∗

^§

All estimates in the table were computed with Eq. (6) in its current form without any numerical correction, i.e., $F M_{k} = 10.4 W {\frac{F M_{0}}{10.4} \exp (\frac{w_{k} - w_{0} + F M_{0}}{10.4})}$ .

^∗

Estimate rounded to four decimal places.

^∗∗

estimate rounded to two decimal places.