Table 1.
Comparison of prodigiosin (PG) yield by S. marcescens in different reports.
| Culture Medium | PG | Cultivation | Reference |
|---|---|---|---|
| (C/N Source) | Productivity (mg/L) | Temp/pH/Time | |
| Chitin/casein | 4620 | 30 °C 1 Day/25 °C 2 Day | [59] |
| Squid pens | 2480 | [61] | |
| Shrimp shells | 190 | [61] | |
| Shrimp heads | 30 | [61] | |
| Crab shells | 110 | [61] | |
| Ram horn peptone/mannitol | 277.74 | 48 h | [170] |
| Peanut seed broth | 47,000 | - | [91] |
| Peanut seed broth | 3875 | 28 °C/-/36 h | [201] |
| Peanut seed broth | 1595 | 28 °C after 48 h | [82] |
| Peanut oil | 2890 | [201] | |
| Peanut powder/olive oil/beef extract | 13,622 | [212] | |
| Sunflower seed broth/maltose | 1556 | [82] | |
| Sunflower seed broth/glucose | 1525 | [82] | |
| Sesame seed broth | 16,680 | 28 °C/-/36 h | [201] |
| Sesame oil | 1006 | [201] | |
| Coconut oil | 1420 | [201] | |
| Copra seed | 1940 | [201] | |
| Casein-enriched broth/vegetable oil | 765.1 | 30 °C/7/84 h | [81] |
| Ethanol/cottonseed meal | 3000 | 28 °C/6.8/72 h | [190] |
| Casein | 4280 | [206] | |
| Cassava wastewater/mannitol | 49,500 | 28 °C/7/48 h | [174] |
| Yeast extract | 690 | [176] | |
| Yeast extract | 380.2 | [212] | |
| Yeast/tryptone | 152 | 30 °C/72 h | [172] |
| Nutrient broth/glycerol | 25 °C/72 h | [169] | |
| Tryptone | 353 | [212] | |
| Soya peptone | 1174 | [212] | |
| Peptone/maltose | 656 | 28 °C/72 h | [143] |
| Sweet potato powder/casein | 4800 | [171] | |
| Soybean powder | 0 | [212] | |
| Corn steep liquor | 0 | [212] | |
| Modified Luria–Bertani broth/sunflower oil | 790 | [175] | |
| 3-[N-morpholino]-Ethanesulfonic acid | 475 | [199] |