Table 2.
No. | Golden Ring | Pumpkin Pie | Snow Chrysanthemum |
---|---|---|---|
1 | (Z)-9-Octadecenamide (28.38%) | (Z)-9-Octadecenamide (37.48%) | Ethyl oleate (28.53%) |
2 | (Z,Z)-9,12-Octadecadienoic acid (17.36%) | (Z,Z)-9,12-Octadecadienoic acid (8.69%) | Linoleic acid ethyl ester (16.89%) |
3 | n-Hexadecanoic acid (7.83%) | Heptacosane (5.06%) | Hexadecanoic acid ethyl ester (14.0%) |
4 | (Z,Z,Z)-9,12,15-Octadecadienoic acid (6.86%) | Nonacosane (4.67%) | (Z)-9-Octadecenamide (12.57%) |
5 | Nonacosane (3.88%) | (Z,Z,Z)-9,12,15-Octadecadienoic acid (4.65%) | (E)-9-Octadecenoic acid ethyl ester (2.07%) |
6 | Heptacosane (3.80%) | n-Hexadecanoic acid (3.87%) | 2-Methyloctacosane (1.72%) |
7 | Isopropyl linoleate (2.63%) | 17-Octadecynoic acid (2.93%) | Ethyl octadecanoate (1.67%) |
8 | 17-Octadecynoic acid (2.59%) | Isopropyl linoleate (2.69%) | 1,22-Docosanediol (1.55%) |
9 | Hexadecamide (2.11%) | Pentacosane (2.64%) | Octadecamamide (1.50%) |
10 |
Octadecanoic acid (1.96%) Pentacosane (1.96%) |
Hexadecamide (2.51%) | n-Hexadecanoic acid (1.42%) |