Table 2.
Parameters | Treatments |
||||
---|---|---|---|---|---|
NC | DC | PC | HCO | LCO | |
Maltase (μmole glucose/min/g protein) | 175.7 ± 14.9B | 333.3 ± 41.7A | 340.3 ± 36.4A | 166.1 ± 19.1B | 259.6 ± 36.6AB |
Sucrase (μmole glucose/min/g protein) | 62.5 ± 3.7AB | 77.1 ± 9.4A | 70.1 ± 10.7A | 31.7 ± 5.4B | 57.0 ± 8.2AB |
Isomaltase (μmole glucose/min/g protein) | 31.3 ± 1.8A | 35.8 ± 6.7A | 31.0 ± 4.3A | 19.6 ± 2.4A | 23.4 ± 3.0A |
Lactase (μmole glucose/min/g protein) | 10.7 ± 0.9AB | 14.1 ± 2.0A | 11.5 ± 1.9AB | 7.4 ± 0.9B | 6.7 ± 0.7B |
Amylase (U/mg protein) | 180.0 ± 42.2B | 834.3 ± 174.7A | 860.1 ± 191.6A | 275.7 ± 68.0B | 286.2 ± 70.1B |
Lipase (U/mg protein) | 207.8 ± 30.6C | 580.3 ± 52.0AB | 659.3 ± 115.1A | 284.7 ± 38.2C | 308.2 ± 73.3BC |
Results are mean ± SE (n = 6–7). Different letters (A-C) are significantly different (p < 0.05, one-way ANOVA) according to the Tukey’s test. NC: normal control, DC: diabetic control, PC: 30 mg/kg of pioglitazone, HCO: high-dosage C. obtusa var. formosana leaf extracts, LCO: low-dosage C. obtusa var. formosana leaf extracts.