Skip to main content
. Author manuscript; available in PMC: 2020 Jul 17.
Published in final edited form as: Eur J Nutr. 2017 Sep 30;57(8):2759–2769. doi: 10.1007/s00394-017-1542-8

Fig. 5.

Fig. 5

Effects of tea extracts on microbiome on the genus level in cecum content from male C57BL/6J mice fed an HF/HS, LF/HS, HF/HS-GTP, or HF/HS-BTP diet for 4 weeks. Comparison of relative proportion of bacteria between a HF/HS to HF/HS-GTP, b HF/HS to HF/HS-BTP, and c HF/HS to LF/HS fed mice. Data are mean ± SD; N = 9. The difference in relative proportion compared to mice fed the HF/HS control diet was significant for all bacteria included in the figure (P < 0.05)