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. Author manuscript; available in PMC: 2020 Jul 18.
Published in final edited form as: Pediatr Obes. 2018 Sep 17;14(1):10.1111/ijpo.12456. doi: 10.1111/ijpo.12456

Table 3.

Changes in infant dietary intake over 12 months by group

Model p values1
Intervention
n = 159
Mean (95% Cl)b
Standard Care
n = 174
Mean (95% Cl)2
Between group differences
(95% Cl)3
Grp Time Grp × time
Fruit intake, no. types overpast 7 d4 0.79 0.0001 0.198
Baseline 0.48 (0.40, 0.56) 0.41 (0.33, 0.49)
Change from baseline to 6 months 0.87 (0.77, 0.99) 0.97 (0.85, 1.1) 0.09 (−0.06, 0.24); p = 0.25
Change from baseline to 12 months 1.1 (0.94, 1.2) 1.2 (1.1, 1.4) 0.15 (−0.03, 0.33); p = 0.10
Vegetable intake, no. types overpast 7 d4 1. 0.12 0.001 0.02
Baseline 3.0(2.3, 3.7) 2.6(1.9,3.2)
Change from baseline to 6 months 7.4 (6.5, 8.2) 8.4 (7.6, 9.2) 1.1 (−0.06, 2.2); p = 0.06
Change from baseline to 12 months 10.0 (9.0, 11.1) 1. (11.0, 12.9) 2.0 (0.53, 3.4); p = 0.007
Meat/fish, no. times overpast 7 d5 0.62 0.0001 0.16
Baseline 0.55 (0.295, 0.804) 0.44 (0.20, 0.68)
Change from baseline to 6 months 1.5 (1.3, 1.6) 1.5 (1.3, 1.6) 0.007 (−0.22, 0.23); p = 0.21
Change from baseline to 12 months 2.9 (2.6, 3.2) 3.4 (3.1, 3.7) 0.45 (0.01, 0.89); p = 0.04
‘Non-core’ food, no. times overpast 7 d5 0.09 0.0001 0.24
Baseline 0.72 (0.15, 1.3) 0.75 (0.21, 1.3)
Change from baseline to 6 months 2.9 (2.3, 3.6) 3.4 (2.8, 4.0) 0.41 (−0.48, 1.3); p = 0.37
Change from baseline to 12 months 6.6 (5.8, 7.4) 7.6 (6.8, 8.4) 0.98 (−0.15, 2.1); p = 0.09
Fast food, no. times overpast 7 d5 0.64 0.0001 0.11
Baseline 0.11 (0.02,0.20) 0.02 (−0.06, 0.11)
Change from baseline to 6 months 0.17 (−0.26, −0.9) 0.32 (−0.40, −0.23) 0.14(0.02, 0.26); p = 0.03
Change from baseline to 12 months 0.54 (0.40, 0.67) 0.72 (0.59, 0.84) 0.17 (−0.01, 0.36); p = 0.06
Sweetened beverages, no. times overpast 7 d5 0.85 0.0001 0.29
Baseline 0.11 (−0.03.0.24) 0.11 (−0.02,0.23)
Change from baseline to 6 months 0.14 (−0.04, 0.31) 0.24 (0.13,0.36) 0.10 (−0.10, 0.30); p = 0.21
Change from baseline to 12 months 0.82 (0.60, 1.1) 0.69 (0.52, 0.86) −0.14 (−0.42, 0.15); p = 0.31
Breastmilk, no. times over past 24 h6 0.93 0.000 0.92
Baseline 3.1 (2.9, 3.4) 3.1 (2.9, 3.3)
Change from baseline to 6 months −1.3 (1.0, 1.6) −1.3 (−1.6, −1.0) 0.002 (−0.41, 0.41); p = 0.99
Change from baseline to 12 months −2.2 (−2.5, −1.9) −2.1 (−2.5, −1.8) 0.09 (−0.37, 0.54); p = 0.71
Formula, no. times overpast 24 h6 0.31 0.0001 0.15
Baseline 2.5(2.2,2.7) 2.3(2.1,2.6)
Change from baseline to 6 months −0.79(0.44, 1.3) −0.31 (−0.63,0.01) 0.47 (0.004, 0.94); p = 0.05
Change from baseline to 12 months −2.1 (−2.4, −1.7) −1.9 (−2.3,−1.6) 0.16 (−0.36, 0.67); p = 0.56
Juice, no. times overpast 24 h6 0.05 0.0001 0.13
Baseline 0.32 (0.16,0.48) 0.29 (0.14,0.45)
Change from baseline to 6 months 0.74 (0.57,0.91) 1.1 (0.88, 1.3) 0.34 (0.07, 0.60); p = 0.01
Change from baseline to 12 months 1.6 (1.3, 1.8) 1.8 (1.5,2.0) 0.20 (−0.12, 0.52); p = 0.22

Abbreviation: Grp, group.

1

Model p values based on linear mixed-effects models assuming compound symmetry and including time, group and group × time as fixed effects, pre-specified covariates at fixed effects (i.e., study entry breastfeeding, infant sex, age, ethnicity and baseline value), and clinic and subject as random effects. Mixed models were intent-to-treat and included all 333 participants (Standard Care N = 174 and Intervention N = 159).

2

Least-squares mean (95% CI), which is the model-estimated response within each treatment group from baseline to 6 or baseline to 12 months.

3

Model estimated group differences (i.e., group × time fixed-effect parameter estimates) in outcome variables from baseline to 6 months or baseline to 12 months.

4

Mothers indicated whether their infant consumed any of a list of 18 fruits and 26 vegetables over the past 7 days; frequency of intake was not assessed by this measure.37

5

Mothers reported the frequency of infant intake of food and drinks over the past 7 days (from 0, 1, 2, 3, 4 or 5 + times), including ‘non-core’ foods (e.g., peanut butter, sugar-sweetened cereals, sweet cakes, muffins, doughnut, potato chips, candies, chocolate, ice cream, pastry, cookies, French fries, hot dogs), sweetened beverages and fast food (from McDonalds, KFC, Pizza, Chinese or other).37

6

Mothers reported infant intake of breastmilk, formula and fruit juice over past 24 h.37