Goyal P et al. [12] |
New York City |
393 |
35.8 |
Majority needed invasive mechanical ventilation |
Petrilli CM et al. [13] |
New York City |
4103 |
26.8 |
BMI≥ 40 kg/m2 was second strongest independent predictor of hospitalisation after old age. |
Richardson S et al. [14] |
12 Hospitals in New York City area, long Island, Westchester County. |
5700 |
41.7 |
Obesity was second major co-morbidity after hypertension |
Lighter J et al. [15] |
New York City |
3615 |
BMI: 30–34 kg/m2 (21%) and BMI≥35 kg/m2 (16%) |
patients with BMI≥35 were 3.6 times more likely to be admitted for critical care as compared to normal BMI. |
Garg S et al. [16] |
COVID-NET USA |
– |
48.3 |
– |
Simmonet A et al. [17] |
Lille, France |
124 |
BMI >30 kg/m2 (47.6%) and BMI >35 kg/m2 (28.2%) |
Need for mechanical ventilation was associated with BMI≥35 kg/m2, independently of other comorbidities. |
Intensive Care National Audit and Research Centre (ICNARC) report [18] |
UK |
3383 |
72% were overweight or obese |
38% of patients admitted to critical care with a diagnosis of SARS-CoV-2 were obese.Out of these 57.6% died in critical care, as opposed to approximately 45% of those with a BMI<30 kg/m2
|
Bello-Chavalla OY [19] |
Mexico |
51,633 |
20.7 |
Obesity mediated 49.5% of the effect of diabetes on COVID-19 lethality. Obesity also conferred an increased risk for ICU admission and intubation with five-fold increased risk of mortality in COVID-19 patients. |
Suleyman G et al. [67] |
Detroit |
463 |
57.6% obese with 19.2% severely obese |
Severe obesity was significantly associated with need for mechanical ventilation (OR 3.2; 95%CI, 1.7–6.0) |