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. 2020 Apr 11;57(9):3474–3481. doi: 10.1007/s13197-020-04382-w

Table 3.

Fractions of myo-inositol phosphate fractions in sorghum flours

Samples Treatment IP6 IP5 IP4
(%) (%) (%)
A SF 1.73 nd nd
SF + phytase nd nd nd
B SF 4.01 0.05 nd
SF + phytase 1.42 nd nd

SF Sorghum flour. SF + phytase Sorghum flour after phytase enzyme treatment. Results expressed on dry basis. nd Not detected. Detection limit = 8 × 10–9 mol/L