Table 3.
Fractions of myo-inositol phosphate fractions in sorghum flours
| Samples | Treatment | IP6 | IP5 | IP4 |
|---|---|---|---|---|
| (%) | (%) | (%) | ||
| A | SF | 1.73 | nd | nd |
| SF + phytase | nd | nd | nd | |
| B | SF | 4.01 | 0.05 | nd |
| SF + phytase | 1.42 | nd | nd |
SF Sorghum flour. SF + phytase Sorghum flour after phytase enzyme treatment. Results expressed on dry basis. nd Not detected. Detection limit = 8 × 10–9 mol/L