Skip to main content
. 2020 May 12;3(3):e00131. doi: 10.1002/edm2.131

TABLE 2.

Data for subgroup analysis assessing patients receiving SGLT‐2 inhibitors and GLP‐1 analogues

  SGLT‐2 Group P GLP‐1 Group P
Baseline (n = 22) 6 mo (n = 21) Baseline (n = 17) 6 mo (n = 15)
Sex (M/F) 12/10   8/9  
Age (y) 56 (50‐62)   66 (56‐68)  
Transient elastography
CAP (dB/m) 338 (311‐371) 336 (274‐353) .014 341 (316‐360) 337 (295‐368) .562
LSM (kPa) 6.4 (5.3‐7.4) 6.1 (5.6‐8.1) .438 7.4 (6.7‐1.5) 6.1 (5.0‐7.8) .568
Anthropometry/body composition
Weight (kg) 95.6 (89.3‐108.2) 94.0 (85.9‐107.8) .006 101.7 (91.0‐116.5) 96.8 (87.1‐114.0) .000
BMI (kg/m2) 33.2 (29.6‐37.0) 32.1 (29.3‐36.7) .069 34.8 (33.0‐38.7) 33.1 (31.2‐39.0) .000
Fat‐free mass (kg) 63.3 (48.8‐65.9) 6.8 (49.5‐65.8) .052 61.5 (48.8‐72.2) 59.2 (48.4‐67.4) .296
Fat mass (kg) 38.7 (28.8‐48.2) 37.8 (26.7‐44.9) .108 41.0 (34.0‐51.2) 36.5 (3.1‐5.0) .107
Total body water (L) 46.4 (36.7‐49.1) 44.3 (37.4‐48.5) .016 46.3 (38.3‐53.7) 44.3 (36.5‐49.8) .300
Visceral fat (L) 4.1 (3.2‐6.9) 4.0 (3.3‐5.4) .305 5.2 (3.8‐7.4) 4.5 (3.9‐5.5) .211
WC (cm) 111 (106‐121) 112 (104‐117) .427 120 (112‐129) 118 (114‐120) .160
Phase angle 5.3 (5.0‐5.6) 5.2 (4.9‐5.5) .093 4.8 (4.5‐5.3) 5.0 (4.8‐5.7) .414
Biochemistry
Liver function tests
AST (U/L) 25 (18‐35) 25 (17‐32) .045 21 (19‐28) 21 (20‐25) .508
ALT (U/L) 32 (25‐52) 29 (23‐43) .052 26 (21‐30) 25 (18‐35) .029
γ‐GT (U/L) 48 (28‐71) 34 (24‐49) .385 33 (24‐51) 32 (25‐39) .082
AP (U/L) 80 (66‐87) 70 (58.5‐87.5) .264 75 (61‐106) 74 (65‐121) .714
Glucose‐related parameters
HbA1c (%) 8.4 (7.2‐9.2) 7.6 (7.1‐8.0) .000 7.6 (7.2‐8.8) 7.2 (6.7‐7.6) .006
FPG (mg/dL) 160 (139‐221) 143 (129‐165) .001 186 (146‐198) 129 (117‐137) .006
Insulin (mIU/mL) 11.6 (10.7‐16.1) 1.9 (4.6‐15.4) .188 17.1 (1.9‐25.7) 14.8 (9.7‐31.0) .720
C‐Peptide (ng/mL) 2.6 (1.9‐3.1) 2.3 (1.5‐2.8) .075 2.8 (1.8‐3.3) 2.2 (1.4‐3.0) .470
HOMA‐IR score (FPGXIns/405) 4.9 (3.8‐8.9) 4.0 (1.5‐4.8) .026 8.0 (5.0‐12.3) 4.7 (2.7‐1.4) .277
Lipid status
TG (mg/dL) 165 (123‐259) 163 (121‐197) .104 153 (92‐255) 121 (93‐179) .580
TC (mg/dL) 182 (166‐205) 165 (123‐259) .463 171 (141‐192) 163 (127‐177) .101
LDL‐C (mg/dL) 105 (86‐122) 112 (87‐147) .105 102 (87‐122) 98 (63‐114) .055
HDL‐C (mg/dL) 46 (38‐51) 47 (42‐61) .040 42 (37‐47) 43 (42‐48) .093

Significant P‐values are highlighted in bold.

Abbreviations: ALT, alanine aminotransferase; AP, alkaline phosphatase; AST, aspartate aminotransferase; BMI, body mass index; CAP, controlled attenuation parameter; FPG, fasting plasma glucose; HbA1c, haemoglobin A1c; HDL, high‐density lipoprotein; HOMA‐IR, homeostatic model assessment measuring insulin resistance; LDL, low‐density lipoprotein; LSM, liver stiffness measurement; TC, total cholesterol; TG, triglyceride; WC, waist circumference; γ‐GT, gamma‐glutamyl transpeptidase.