Table 2.
Raw milk (90) |
Ice cream (60) |
||||||
---|---|---|---|---|---|---|---|
S. aureus |
Other staphylococci |
S. aureus |
Other staphylococci |
||||
N | % | N | % | N | % | N | % |
22 | 44 | 13 | 26 | 10 | 20 | 5 | 10 |
The % was estimated according to the total number of isolates (50).
Raw milk (90) |
Ice cream (60) |
||||||
---|---|---|---|---|---|---|---|
S. aureus |
Other staphylococci |
S. aureus |
Other staphylococci |
||||
N | % | N | % | N | % | N | % |
22 | 44 | 13 | 26 | 10 | 20 | 5 | 10 |
The % was estimated according to the total number of isolates (50).