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. 2020 Jun 12;27(8):1961–1967. doi: 10.1016/j.sjbs.2020.06.006

Table 5.

Antibacterial activity of different extracts of W. unigemmataTable 4.

Bacterial strain Aqueous Extract
Methanol Extract
Hexane Extract
Gentamicin
Ampicillin
ZOI (mm) MIC (mg ml−1) ZOI (mm) MIC (mg ml−1) ZOI (mm) MIC (mg ml−1) ZOI (mm) at 10mcg/ml ZOI at 10mcg/ml
RS 8 ± 2.7 20 na na 15 ± 0.9 30 23 ± 2.3 15 ± 2.3
EC na na na na 8 ± 2.6 30 21 ± 1.8 7 ± 2.2
XO na na na na 10 ± 0.7 30 25 ± 1.1 21 ± 0.8
XP 11 ± 0.3 20 na na 9 ± 0.3 20 22 ± 3.9 16 ± 2.5
XC 10 ± 00 20 na na 7 ± 00 30 25 ± 1.3 22 ± 1.4
AG 11 ± 0.3 30 8 ± 00 30 8 ± 00 30 22 ± 1.7 16 ± 2.7
KP na na na na 7 ± 0.3 30 28 ± 1.2 18 ± 1.2
LM 10 ± 3.5 10 na na 10 ± 3.9 10 21 ± 0.7 na
PM na na na na na na 22 ± 1.2 na
PA na na na na na na 22 ± 1.5 15 ± 5.9

RS- R. solanacearum; EC- E. chrysanthemi; XO- X. oryzae; XP- X. phaseoli; XC- X. compestris; AG- A. tumefaciens; KP- K. pneumoniae; LM- L. monocytogenes; PM- P. mirabilis; PA- P. aeruginosa; na- Not active, ZOI- zone of inhibition.