Table 1.

Composition of experimental diets.

Component	Amount (kcal%)
	STDa	HFDb
Protein	25.8	20
Carbohydrate	61.9	20
Fat	12.3	60
Total	100	100

^a The standard diet (STD) provided was: MF (Oriental Yeast Co., Tokyo, Japan).

^b The high-fat diet (HFD) provided was: D12492 (Research Diets, New Brunswick, NJ).