Table 2.
Baseline characteristics among high-risk and health-risk behavior participants with and without 1-year follow-up (n=1200).
| Variable | High-risk and health-risk behavior participants (groups 2 and 3) | ||||
|
|
With follow-up (n=598) | Without follow-up (n=602) | P unadjusted | P adjusteda | All (n=1200) |
| Age in years, mean (SD) | 48.8 (8.2) | 46.5 (8.4) | <.001 | N/Ab | 47.7 (8.4) |
| Gender, male, n (%) | 314 (52.5) | 275 (45.7) | .02 | N/A | 589 (49.1) |
| Current smoker, n (%) | 129 (21.6) | 191 (31.7) | <.001 | .001 | 320 (26.7) |
| Unhealthy diet, n (%) | 217 (36.3) | 252 (41.9) | .05 | .41 | 469 (39.1) |
| Sedentary lifestyle, n (%) | 125 (20.9) | 134 (22.3) | .58 | .69 | 259 (21.6) |
| High-risk alcohol intake, n (%) | 19 (3.2) | 28 (4.7) | .23 | .09 | 47 (3.9) |
| BMI (kg/m2), mean (SD) | 27.7 (5.5) | 27.6 (5.5) | .63 | .50 | 27.6 (5.5) |
| Fair or poor self-rated health, n (%) | 80 (13.4) | 78 (13.0) | .87 | .53 | 158 (13.2) |
| Mental well-being scorec, mean (SD) | 24.2 (3.6) | 24.0 (3.7) | .43 | .96 | 24.1 (3.6) |
aAdjusted for age and gender differences.
bNot applicable.
cA total of 1176 (591 with follow-up and 585 without) answered the questions on mental well-being.