. 2020 Jul 15;14(2):84–90. doi: 10.22074/ijfs.2020.5896

Table 3.

Assessment of fragmented DNA and free radicals percentage in all experimental groups


Groups	Control	Frozen- thawed	Frozen- thawed +CGM extract	Frozen- thawed +continues wave ofultrasound	Frozen- thawed +continues wave ofultrasound+CGMextract	Frozen- thawed +pulsed mode ofultrasound	Frozen- thawed +pulsed mode ofultrasound+CGMextract

Fragmented DNA(%) ± SD	24.5 ± 7.23	46.5^a ± 9.26	37 ± 4.29	38 ± 5.37	34 ± 5.17	51^a ± 11.85	42.5^a ± 7.39
Freeradicals(ROS)(%) ± SD	-	12.46 ± 7.06	9.18 ± 2.57	12.52 ± 8.14	7.77 ± 2.06	14.75 ± 4.67	10.05 ± 1.68

CGM; Calligonum extract, ROS; Reactive oxygen species, and ^a; significant difference with control group in the same row (P≤0.042).