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. 2020 Jul 15;14(2):91–101. doi: 10.22074/ijfs.2020.6065

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Fig.3 — Effect of aspartame on antioxidant status. A. Serum total antioxidant capacity (TAC), B. Serum malondialdehyde (MDA) level, C. Serum nitric oxide (NO) level, D. blood glutathione peroxidase (GSH-Px) activity, E. Blood superoxide dismutase (SOD) activity, and F. Blood catalase (CAT) activity in different groups. All data are presented as mean ± SD. The different superscripts are representative of significant differences (P<0.05) between groups. Low dose; 40 mg/kg aspartame-treated, Medium dose; 80 mg/kg aspartame-treated, and High dose; 160 mg/kg aspartame-treated.