Table 1.
Demographic and Clinical Characteristics of Patients with Diabetic Gastroparesis
| Total n=45 | |
|---|---|
| Demographics | |
| Female | 31 (69%) |
| White | 37 (82%) |
| Hispanic | 8 (18%) |
| Other | |
| Age (years) | 45 (12%) |
| College graduate | 14 (31%) |
| Metabolic | |
| % Type 1/Type 2 Diabetes | 69% |
| Time since diabetes diagnosis (years) | 21 (11) |
| Hemoglobin A1c (%) | 9.4 (1.4) |
| Weight (kg) | 78 (21) |
| Body mass index (kg/m2) | 29 (8) |
| Gastric emptying scintigraphy | |
| 2-hour gastric retention (%) | 60 (20) |
| 4-hour gastric retention (%) | 30 (20) |
| GCSI (Mean ± SD) | |
| Nausea | |
| Nausea component | 3.5 (1.2) |
| Retching component | 2.4 (1.6) |
| Vomiting component | 2.3 (1.9) |
| Sub score | 8.1 (4.2) |
| Fullness or early satiety | |
| Stomach fullness component | 3.9 (0.9) |
| Not able to finish component | 3.3 (1.3) |
| Feeling excessively full component | 3.9 (1.0) |
| Loss of appetite component | 3.0 (1.6) |
| Subscore | 14.1 (3.6) |
| Bloating | |
| Bloating component | 3.7 (1.2) |
| Stomach visibly larger component | 3.4 (1.4) |
| Subscore | 7.1 (2.3) |
| Total GCSI | 29.3 (7.1) |