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. 2020 Mar 27;43(6):1484–1500. doi: 10.1111/pce.13756

TABLE 1.

Biochemical analyses in two spring wheat accessions: pigment content, expressed as chlorophyll amount per leaf area, chlorophyll a/chlorophyll b ratio, and as molar ratio (mol pigment/mol chlorophyll a)

Chl a + b Violaxanthin Antheraxanthin Lutein β‐Carotene ABA MDA
μg/mm2 Chl a/b mol/mol Chl a mol/mol Chl a mol/mol Chl a mol/mol Chl a μg/g DW nmol/mg DW
UK WW 0.585 ± 0.053 3.936 ± 0.141 0.069 ± 0.008 0.0086 ± 0.0039 0.136 ± 0.015 0.128 ± 0.016 1.772 ± 3.188 10.763 ± 3.231
IR WW 0.525 ± 0.052 3.870 ± 0.103 0.065 ± 0.003 0.0068 ± 0.0033 0.140 ± 0.007 0.126 ± 0.010 1.986 ± 1.265 7.998 ± 1.867
UK DS 0.530 ± 0.052 3.764 ± 0.136 0.067 ± 0.005 0.0079 ± 0.0042 0.166 ± 0.024 0.130 ± 0.009 13.112 ± 6.721 9.507 ± 1.116
IR DS 0.526 ± 0.052 3.685 ± 0.170 0.062 ± 0.003 0.0063 ± 0.0040 0.149 ± 0.007 0.126 ± 0.005 26.978 ± 2.995 8.832 ± 1.016
p‐value ns ns ns ns 0.006 ns 5.16E‐08 ns

Note: The p‐value refers to the control versus drought comparison by two‐way Analysis of variance analysis. ns = not significant (p ≥ .05).

Abbreviations: ABA, abscisic acid; DW, dry weight; MDA, malondialdehyde.