Table 5.
Main effect of time of introduction of feeds (post hatch) and strain on serum chemistry of broiler s at 8 weeks.
| Strain |
SEM | P Value | Time |
SEM | P Value | ||||
|---|---|---|---|---|---|---|---|---|---|
| AA | MS | 4 h | 24 h | 48 h | |||||
| Glucose (mg/dl) | 188.78 | 201.33 | 14.46 | 0.551 | 206.50 | 180.17 | 198.50 | 17.72 | 0.574 |
| Total Protein (g/l) | 57.65b | 60.02a | 0.55 | 0.011 | 59.05a | 60.70a | 56.80b | 0.68 | 0.005 |
| Albumin (g/l) | 32.75b | 36.80a | 0.64 | 0.001 | 37.38a | 34.95a | 32.00b | 0.79 | 0.002 |
| Globulin(g/l) | 24.76 | 23.22 | 0.49 | 0.050 | 21.68b | 25.48a | 24.80a | 0.60 | 0.002 |
| Alb/Glo | 1.33b | 1.64a | 0.05 | 0.000 | 1.80a | 1.37b | 1.29b | 0.06 | 0.000 |
| Uric acid (mg/dl) | 4.04b | 5.35a | 0.11 | 0.000 | 4.55 | 4.84 | 4.70 | 0.13 | 0.323 |
| Creatinine(mg/dl) | 89.93b | 105.18a | 1.22 | 0.000 | 94.15b | 100.50a | 98.03ab | 1.49 | 0.033 |
| AST (Iu/L) | 13.61b | 22.33a | 1.58 | 0.002 | 14.65 | 21.28 | 17.98 | 1.94 | 0.092 |
| ALT (Iu/L) | 13.7 | 14.3 | 0.02 | 0.072 | 14.0ab | 14.7a | 13.5b | 0.03 | 0.044 |
abcMean values in the same row having different superscripts are significantly different (P < 0.05).
AA- Arbor acre MS- Marshal; AST-Aspartate amino transferas; ALT- Alanine amino transferaseAlb/Glo-Albumin/Globulin.