Table 4.

Factors associated with stunting and wasting among the study population

Characteristics	Factors associated with stunting				Factors associated with wasting
	AOR	95%CI			AOR	95%CI
Age tertiles (Ref = 6–10)
11–12	1.692	0.905	3.162		1.321	0.496	3.518
13–15	2.166	1.151	4.077	*	1.849	0.711	4.807
Sex (Male)	1.128	0.700	1.812		5.304	2.210	12.728	**
Wealth tirtiles (Ref = Low)
Middle	0.543	0.299	0.986	*	0.946	0.396	2.256
High	0.658	0.365	1.188		0.636	0.253	1.596
Viral load (Detected)	1.195	0.699	2.044		1.066	0.481	2.363
Length of ART tirtiles (Ref = 3–62 months)
63–104	0.706	0.384	1.296		1.202	0.477	3.028
105–191	0.510	0.267	0.974	*	1.074	0.405	2.843
History of disease	1.871	1.005	3.480	*	0.983	0.406	2.379
QoL tirtiles (Ref = Low)
Middle	1.275	0.692	2.349		0.671	0.252	1.782
High	1.447	0.752	2.785		1.441	0.566	3.669
Oral Health QoL tirtiles (Ref = Low)
Middle	0.657	0.346	1.251		1.702	0.672	4.312
High	1.121	0.586	2.144		0.959	0.342	2.688
Dietary diversity (Ref = 0–4 groups)
5–7 groups	1.094	0.670	1.787		0.599	0.284	1.261

*p < 0.05 **p < 0.01