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. 2020 Jul 24;11:431. doi: 10.3389/fendo.2020.00431

Table 2.

Comparison of clinical parameters, lipid levels, metabolic control, and analysis of the concentration of “new biomarkers” of the atherosclerotic process between study groups.

DMT1 group with Hashimoto's thyroiditis
N = 20
DMT1 group
N = 30
Control group
N = 22
P-values*
BMI (kg/m2) 23.3 ± 4.4a, b 21.28 ± 2.9 19.65 ± 2.4 0.003
BMI-SDS 1.015 (0.14–1.36)a, b 0.24 (−0.2–0.93) −0.1 (−0.3–0.28) 0.010
Waist (cm) 79 ± 10.9a, b 75.1 ± 7.6 69.0 ± 7.4 <0.001
Waist-SDS 0.98 (0.52–1.9)a 0.47 (−0.13–1.18) −0.14 (−0.27–0.23) 0.002
SBP (mmHg) 125 ± 15a 121.5 ± 11a 109 ± 9 <0.001
DBP (mmHg) 74 ± 8a 71.1 ± 6 69 ± 5 0.008
Total cholesterol (mg/dl) 180 ± 30 176 ± 25 164 ± 29 0.160
LDL (mg/dl) 96 ± 31 101 ± 28 89 ± 28 0.100
HDL(mg/dl) 57 ± 10 57 ± 11 59 ± 11 0.150
TG (mg/dl) 108 ± 354a 82 ± 27 75 ± 39 0.005
HbA1c mean % 8.8 ± 1.4 8.1 ± 1.1 0.040**
HbA1c last % 9.0 ± 1.2a 8.6 ± 1.1a 5.4 ± 0.2 <0.001
Adiponectin (ng/ml) 8764.3 (6659–14616) 7704.6 (4816–10231) 9746.6
(4933–11333)
0.650
Myeloperoxidase (ng/ml) 184.6 (120–325)a 200.8 (95–281)a 96.8 (72–139) 0.012
NTproBNP (pg/ml) 29.5 (17.8–40.0) 23.4 (15.2–43.8) 28.9 (17–37) 0.080
hsCRP (mg/L) 0.98 (0.4–2.49)a, b 0.36 (0.23–0.69) 0.2 (0.1–0.31) <0.001
Vitamin D (ng/ml) 17.9 ± 7.9a 18.5 ± 8.1a 25.4 ± 5.7 <0.001

The data are presented as mean ± SD or median (interquartile range).

*

ANOVA Kruskal-Wallis test.

**

t-student test.

a

p < 0.05—compared to the control group.

b

p < 0.05—compared to the diabetes group in post-hoc tests.