Table 3.
Pearson’s correlation coefficients between the EAT-26, EDI-2, and ED-QOL
| ED-QOL Psychological |
Physical/Cognitive | Financial | Work/School | global QOL score | |
|---|---|---|---|---|---|
| EAT-26 | |||||
| total score | 0.71*** | 0.65*** | 0.45*** | 0.55*** | 0.74*** |
| Dieting | 0.68*** | 0.52*** | 0.41*** | 0.42*** | 0.65*** |
| Bulimia and Food Preoccupation | 0.67*** | 0.64*** | 0.51*** | 0.55*** | 0.73*** |
| Oral control | 0.39*** | 0.63*** | 0.20*** | 0.47*** | 0.47*** |
| EDI-2 | |||||
| DT | 0.66*** | 0.40*** | 0.32*** | 0.28*** | 0.58*** |
| BD | 0.34*** | 0.06 | 0.16*** | 0.02 | 0.23*** |
| B | 0.63*** | 0.45*** | 0.49*** | 0.35*** | 0.61*** |
*p < .05, **p < .01, ***p < .001
DT Drive for Thinness, BD Body Dissatisfaction, B Bulimia, n.s. not significant