Table 4.
Blend Name | PBS wt.% | PWP wt.% | Soy Lecithin (L) wt.% | Glycerol Monostearate (GMS) wt.% | OL+ wt.% | OL− wt.% | LA+ wt.% | LA− wt.% |
---|---|---|---|---|---|---|---|---|
PBS | 100 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
PBS/PWP 70/30 | 70 | 30 | 0 | 0 | 0 | 0 | 0 | 0 |
PBS/PWP 65/35 | 65 | 35 | 0 | 0 | 0 | 0 | 0 | 0 |
PBS/PWP 60/40 | 60 | 40 | 0 | 0 | 0 | 0 | 0 | 0 |
PBS/PWP 50/50 | 50 | 50 | 0 | 0 | 0 | 0 | 0 | 0 |
PBS/PWP/L | 55 | 40 | 5 | 0 | 0 | 0 | 0 | 0 |
PBS/PWP/GMS | 55 | 40 | 0 | 5 | 0 | 0 | 0 | 0 |
PBS/PWP/OL+ | 60 | 35 | 0 | 0 | 5 | 0 | 0 | 0 |
PBS/PWP/OL− | 60 | 35 | 0 | 0 | 0 | 5 | 0 | 0 |
PBS/PWP/LA+ | 60 | 35 | 0 | 0 | 0 | 0 | 5 | 0 |
PBS/PWP/LA− | 60 | 35 | 0 | 0 | 0 | 0 | 0 | 5 |