. 2020 Jul 8;25(14):3120. doi: 10.3390/molecules25143120

Table 2.

Phytochemical analysis of pulps, seeds decoction extracts and Rob.

Compounds	Pulps	Seeds	Rob
Anthocyanins ^x	158.1 ± 0.7 ^b	51.2 ± 0.1 ^a	188.5 ± 5 ^c
Phenolic ^y	1.8 ± 0.1 ^a	0.9 ± 0.1 ^a	13 ± 0.8 ^b
Flavonoid ^z	0.6 ± 0.0 ^a	0.6 ± 0.1 ^a	2.4 ± 0.1 ^b
Condensed tannins ^z	0.3 ± 0.0 ^a	0.2 ± 0.0 ^a	1.2 ± 0.1 ^b

x: as mg/100 g DW y: as Eg AC/100 g DW; z: as Eg C/100 g DW. Values not followed by the same letters (a, b and c), in the same line are significantly different for p < 0.05 (SPSS 22, ANOVA, post hoc test, Duncan).