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. 2020 Jun 26;61(8):1168–1179. doi: 10.1194/jlr.RA120000691

TABLE 3.

Lipid composition of LDL and HDL

Adenovirus TC FC CE TG PL S/C
μg / mg protein
LDL
 Null 994.5 ± 41.8 298.8 ± 23.6 1,175.8 ± 44.5 539.3 ± 51.5 920.7 ± 14.7 1.30 ± 0.04
 haCETP 1,058.9 ± 28.4 277.0 ± 13.3 1,321.5 ± 43.5a 382.5 ± 21.8b 973.5 ± 31.2 1.33 ± 0.04
 huCETP 1,054.6 ± 49.5 227.5 ± 16.0a,c 1,397.9 ± 75.5a 633.4 ± 81.9d 1,108.2 ± 36.1b,c 1.15 ± 0.02b,d
HDL
 Null 328.6 ± 5.3 38.8 ± 2.7 489.7 ± 10.7 3.1 ± 0.3 583.1 ± 21.2 3.17 ± 0.07
 haCETP 326.5 ± 5.7 28.7 ± 2.2b 503.2 ± 11.4 2.9 ± 0.4 578.0 ± 10.6 3.09 ± 0.05
 huCETP 193.5 ± 7.3b,d 15.4 ± 2.0 b,d 301.1 ± 13.5b,d 20.9 ± 3.4b,d 520.7 ± 23.1 4.69 ± 0.15b,d

The cholesterol (TC), FC, CE, TG, and phospholipid (PL) content of LDL and HDL were quantified. The ratio of components residing in the LDL surface (S) and core (C) was calculated as: (Protein + PL + FC)/(CE + TG). For HDL, this calculation assumes 40% of FC resides in the core (59). Mean ± SEM, n = 8 (null), 11 (haCETP), 7 (huCETP).

a

P < 0.05 versus Ad-null.

b

P < 0.01 versus Ad-null.

c

P < 0.05 versus Ad-haCETP.

d

P < 0.01 versus Ad-haCETP.