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. Author manuscript; available in PMC: 2020 Aug 3.
Published in final edited form as: Diabetes Obes Metab. 2018 Sep 10;21(2):377–381. doi: 10.1111/dom.13503

Fig.1.

Fig.1

Postprandial glucose and insulin levels following, carbohydrate-first, protein and vegetables-first and vegetables-first meal orders. Values are mean ± SEM. ¥. Statistically significant differences (p<0.05) between: Carbs-First vs. Protein and Vegetables-FirstΘ. Statistically significant differences (p<0.05) between: Carbs-First vs. Vegetables-First