TABLE 7.
All (n = 85) | With MetSyn (n = 20) | Without MetSyn (n = 65) | Difference: with vs. without | Difference: P value | |
---|---|---|---|---|---|
AAD | 4.54 ± 0.372 | 5.04 ± 0.482 | 4.03 ± 0.392 | 1.02 ± 0.473 | 0.03174 |
MUFA | 4.65 ± 0.37 | 4.90 ± 0.48 | 4.41 ± 0.39 | 0.49 ± 0.47 | 0.2956 |
Step 1 | 4.77 ± 0.37 | 5.56 ± 0.48 | 3.99 ± 0.39 | 1.57 ± 0.47 | 0.0009 |
MUFA − AAD | 0.12 ± 0.153 | −0.15 ± 0.25 | 0.38 ± 0.14 | −0.52 ± 0.295 | 0.0732 |
Step 1 − AAD | 0.24 ± 0.15 | 0.52 ± 0.26 | −0.04 ± 0.14 | 0.56 ± 0.29 | 0.0570 |
Step 1 − MUFA | 0.12 ± 0.15 | 0.66 ± 0.26 | −0.42 ± 0.14 | 1.08 ± 0.29 | 0.0003 |
All analytes were measured in plasma. AAD, average American diet; MetSyn, metabolic syndrome; PAI-1, plasminogen activator inhibitor 1.
Entry is the estimated mean ± 1 SE obtained via a linear mixed-effects model accounting for diet, feeding period, center, race, gender/age group, MetSyn, and terms representing diet-by-MetSyn interactions.
Entry is the estimated mean difference ± 1 SE obtained from the same model.
The P value for the test of the null hypothesis that the difference is zero in the target population from which the sample was drawn.
Entry is the estimated difference of mean differences ± 1 SE obtained from the same model.