Table 2.

Enterococcus faecalis growth at different concentrations of papaya eco-enzyme (P-EE).

Concentration (%)	100	50	25	12.5	6.25	3.13	1.56	0.78
3 months fermentation	1	1	2	2	2	2	2	2
6 months fermentation	1	1	2	2	2	2	2	2

1: No turbidity observed. 2: Turbidity observed.