Table 5.
Mean nutrient adequacy ratio of specific nutrients in ELANS.
Nutrient | Overall | DDS < 5 | DDS ≥ 5 | p | η2 (%) | r 1 | p | |||
---|---|---|---|---|---|---|---|---|---|---|
Mean | SD | Mean | SD | Mean | SD | |||||
Magnesium | 0.788 | 0.18 | 0.725 | 0.19 | 0.836 | 0.16 | 0.001 | 9 | 0.361 | 0.001 |
Vitamin A | 0.879 | 0.19 | 0.813 | 0.22 | 0.928 | 0.14 | 0.001 | 9 | 0.352 | 0.001 |
Vitamin C | 0.873 | 0.21 | 0.799 | 0.25 | 0.928 | 0.15 | 0.001 | 9 | 0.334 | 0.001 |
Pyridoxine | 0.973 | 0.08 | 0.952 | 0.11 | 0.989 | 0.05 | 0.001 | 5 | 0.273 | 0.001 |
Vitamin D | 0.342 | 0.20 | 0.292 | 0.18 | 0.380 | 0.21 | 0.001 | 4 | 0.269 | 0.001 |
Cooper | 0.982 | 0.07 | 0.968 | 0.09 | 0.993 | 0.04 | 0.001 | 3 | 0.216 | 0.001 |
Zinc | 0.976 | 0.78 | 0.960 | 0.10 | 0.988 | 0.05 | 0.001 | 3 | 0.204 | 0.001 |
Calcium | 0.684 | 0.45 | 0.594 | 0.49 | 0.750 | 0.43 | 0.001 | 3 | 0.201 | 0.001 |
Phosphorus | 0.977 | 0.08 | 0.962 | 0.10 | 0.989 | 0.05 | 0.001 | 3 | 0.194 | 0.001 |
Folate | 0.702 | 0.17 | 0.736 | 0.19 | 0.677 | 0.17 | 0.001 | 3 | −0.205 | 0.001 |
Riboflavin | 0.987 | 0.06 | 0.978 | 0.08 | 0.994 | 0.04 | 0.001 | 2 | 0.183 | 0.001 |
Cobalamin | 0.980 | 0.86 | 0.968 | 0.11 | 0.990 | 0.06 | 0.001 | 2 | 0.174 | 0.001 |
Iron | 0.976 | 0.08 | 0.964 | 0.10 | 0.986 | 0.06 | 0.001 | 2 | 0.162 | 0.001 |
Vitamin E | 0.031 | 0.02 | 0.029 | 0.02 | 0.033 | 0.02 | 0.001 | 2 | 0.148 | 0.001 |
Thiamin | 0.989 | 0.06 | 0.982 | 0.07 | 0.994 | 0.04 | 0.001 | 1 | 0.142 | 0.001 |
Niacin | 0.996 | 0.03 | 0.993 | 0.04 | 0.999 | 0.02 | 0.001 | 0.7 | 0.115 | 0.001 |
Selenium | 0.998 | 0.02 | 0.998 | 0.02 | 0.999 | 0.02 | 0.135 | 0.1 | 0.047 | 0.004 |
MAR | 0.806 | 0.06 | 0.807 | 0.07 | 0.850 | 0.05 | 0.0001 | 11 | 0.393 | 0.0001 |
NAR: nutrient adequacy ratio. MAR: The mean adequacy ratio. DDS < 5: non-diverse diet. DD ≥ 5: diverse diet. SD: Standard deviation. η2: Eta squared coefficients for estimating the effect size. 1 Pearson correlation coefficients (r) were calculated between each NAR values and the DDS for the whole sample.