Table 3. Anatomical characteristics in the primary leaves of soybean and French bean grown under LN and HN conditions.
Nitrogen Conditions | Units of Measure | Soybean | 2 WAD | French Bean | 2 WAD | ||
---|---|---|---|---|---|---|---|
Ct0 | Ct | De | Ct0 | Ct | De | ||
LN | LMA (g m−2) | 29.73 ± 1.27 | 41.49** ± 8.62 | 68.40 ± 7.51 | 32.83 ± 3.75 | 25.25** ± 1.50 | 57.89 ± 10.96 |
CWT (nm) | 129.2 ± 22.3 | 166.3** ± 34.9 | 354.1 ± 54.3 | 105.5 ± 21.7 | 99.5** ± 8.6 | 251.3 ± 71.6 | |
Leaf thickness (μm) | 185.7 ± 18.1 | 256.2** ± 24.0 | 336.8 ± 33.4 | 183.7 ± 23.9 | 318.0 ns ± 32.4 | 410.1 ± 81.7 | |
Sc (m2 m−2) | 13.7 ± 1.3 | 17.8** ± 1.6 | 23.0 ± 2.3 | 17.5 ± 2.6 | 10.8** ± 0.8 | 16.8 ± 2.8 | |
Sm (m2 m−2) | 17.3 ± 1.6 | 21.4** ± 1.7 | 26.0 ± 1.7 | 19.4 ± 2.0 | 20.4** ± 3.1 | 26.1 ± 2.3 | |
Sc/Sm (m2 m−2) | 0.79 ± 0.06 | 0.83 ns ± 0.10 | 0.88 ± 0.07 | 0.90 ± 0.05 | 0.54 ns ± 0.06 | 0.64 ± 0.08 | |
HN | LMA (g m−2) | 26.04 ± 0.93 | 36.96** ± 2.34 | 68.11 ± 4.57 | 27.12 ± 3.04 | 36.20** ± 4.41 | 92.25 ± 14.70 |
CWT (nm) | 112.3 ± 11.6 | 156.1** ± 33.0 | 326.4 ± 59.1 | 95.1 ± 10.3 | 101.6** ± 17.5 | 308.1 ± 29.2 | |
Leaf thickness (μm) | 230.6 ± 15.0 | 274.3**±33.3 | 395.4 ± 16.2 | 287.7 ± 31.4 | 352.3** ± 14.9 | 545.1 ± 87.5 | |
Sc (m2 m−2) | 18.4 ± 1.5 | 17.9** ± 2.5 | 27.9 ± 1.5 | 17.9 ± 3.0 | 16.9* ± 2.5 | 24.4 ± 5.1 | |
Sm m2 m−2) | 19.4 ± 1.6 | 20.7* ±3.9 | 29.9 ± 1.3 | 18.2 ± 3.1 | 19.9 ns ± 2.3 | 27.5 ± 6.2 | |
Sc/Sm (m2 m−2) | 0.95 ± 0.00 | 0.87 ns ± 0.06 | 0.93 ± 0.02 | 0.99 ± 0.00 | 0.85 ns ± 0.05 | 0.89 ± 0.08 |