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. 2020 Jul 6;10(7):1143. doi: 10.3390/ani10071143

Table 2.

Chemical composition, nutritional value and fatty acid profile from control (Megalac-R®), sunflower (SF) and linseed (LS) treatments (g/kg dry matter (DM).

Components 1 Control Sunflower Seed Linseed
Dry matter 488 495 482
Organic matter 927 933 932
Crude protein 119 112 114
Rumen degradable protein 61.3 58.0 57.9
Ether extract 52.5 46.4 40.6
Starch 212 232 229
Non-fiber carbohydrates 341 352 350
Neural detergent fiber 398 418 417
Acid detergent fiber 196 210 209
Acid detergent lignin 56.1 64.4 65.6
Ca 6.7 3.8 3.8
P 4.0 4.2 3.9
ME, Mcal/kg 2 2.48 2.37 2.39
NEL, Mcal/kg 2 1.59 1.48 1.49
Fatty acids (g/FA diet)
C16:0 16.6 5.8 5.7
C18:0 2.1 1.5 1.5
C18:1n 9c 15.5 15.4 8.4
C18:2 n6 10.4 16.1 10.6
C18:3 n3 4.9 4.8 12.1
∑SCFA 18.7 7.4 7.2
∑USFA 30.9 36.2 31.1
∑PUFA 15.3 20.9 22.6

1 Dry matter = expressed as fresh matter. Non-fiber carbohydrates were calculated as 100 − (ash + crude protein + ether extract + NDF); ∑SCFA = (C16:0 + C18:0); ∑USFA = (C18:1+C18:2+C18:3); and ∑PUFA = (C18:2 + C18:3). 2 Calculated from NRC [13].