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. 2020 Jul 13;20(3):2665–2674. doi: 10.3892/etm.2020.8993

Table III.

Comparison of serum lipid levels in the different experimental groups.

Group TG (mmol/l) HDL-C (mmol/l) LDL-C (mmol/l)
CON 0.818±0.028 1.268±0.017 0.185±0.024
PRO 0.353±0.120a 1.230±0.476 0.228±0.048
FIB 0.738±0.152 1.295±0.031 0.190±0.334
SUG 0.930±0.036 1.220±0.036 0.253±0.032b
FAT 1.420±0.364c 1.098±0.045d 0.220±0.042

aP<0.01,

bP<0.05,

cP<0.001,

dP<0.001 vs. CON group. Values are expressed as the mean ± standard deviation (7 animals per group). Groups: CON, normal control diet; PRO, high-protein diet; FIB, high-fibre diet; SUG, high-sugar diet; FAT, high-fat diet. TG, triglycerides; H/LDL-C, high/low-density lipoprotein cholesterol.