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. 2020 Jul 30;8:873. doi: 10.3389/fbioe.2020.00873

FIGURE 7.

FIGURE 7

Heat maps of normalized summed relative intensities for individual degrees of polymerization divided non-acetyl substituted (DP columns) and acetyl substituted (DP ace columns) of pectin lyases acting on apple pectin (A), citrus pectin (B), and sugar beet pectin (C). Panels top to bottom: 5, 20, 120 min, and 24 h. For each substrate the pectin lyases are clustered according to product profiles within each time point.