Table 1.

Subpopulations considered to assess the relative importance of antimicrobial resistance exposure pathways at the human-animal interface in the Swiss population.

Subpopulations within the Swiss population	Exposure pathway(s) relevant to the subpopulations	Source
Pet owners	Direct contact with animal/Indirect contact within household	Cats and dogs
Farmers	Direct contact with animal/Exposure via environment (manure, dust)	Livestock
Veterinarians	Direct contact	Pets and livestock
Consumers	Food preparation/Food consumption	Food of animal and non-animal origin