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. 2020 Jul 30;11:1147. doi: 10.3389/fpls.2020.01147

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Copyright © 2020 Bhatt and Maheshwari

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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(A) Heat map analysis of proximate and nutrient constituents. (B) A Scatter Matrix plot with histogram demonstrating pair-wise scatter plots of variables in a matrix format, determining variables correlation. Where, M: Moisture; CP: Crude protein; CF: Crude fiber; A: Ash; F: Fat; K: Potassium; Ca: Calcium; Mg: Magnesium; P: Phosphorus; Zn: Zinc; Fe: Iron; Cu: Copper; T1: Untreated control; T2: seeds + CDK15; T3: seeds + CDK25; T4: seeds + Consortium (CDK15 + CDK25). Values are expressed as mean ± SD (n = 6); Level of significance: p < 0.05.