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. 2020 Jul 18;10(7):1073. doi: 10.3390/biom10071073

Table 1.

Relative percentage distribution of each type of nonenzymatic oxidation-polyunsaturated fatty acids (NEO-PUFAs) in C. gracilis, P. tricornutum, T. lutea and R. salina: ALA (α-linolenic acid), AA (arachidonic acid), AdA (adrenic acid), EPA (eicosapentaenoic acid), DPAn-6 (docosapentaenoic acid) and DHA (docosahexaenoic acid).

Microalgal Species Metabolites of ALA Metabolites of AA Metabolites of AdA Metabolites of EPA Metabolites of DPA Metabolites of DHA
C. gracilis
CTL 0.8% 6.6% 0.4% 89.0% 0.0% 3.1%
Cu2+ 1.1% 7.4% 0.5% 87.9% 0.0% 3.0%
H2O2 0.8% 11.2% 0.4% 83.4% 0.0% 4.2%
P. tricornutum
CTL 65.5% 4.0% 1.7% 28.2% 0.0% 0.6%
Cu2+ 58.1% 4.5% 2.0% 34.8% 0.0% 0.5%
H2O2 44.8% 4.3% 1.5% 48.7% 0.0% 0.7%
T. lutea
CTL 69.5% 0.2% 0.6% 0.1% 1.9% 27.7%
Cu2+ 73.6% 0.3% 0.8% 0.1% 2.2% 23.0%
H2O2 67.9% 0.2% 0.7% 0.1% 1.7% 29.4%
R . salina
CTL 71.2% 2.4% 0.5% 18.2% 0.1% 7.4%
Cu2+ 66.7% 2.7% 0.4% 21.4% 0.2% 8.6%
H2O2 79.1% 3.5% 1.5% 12.4% 0.1% 3.4%