Table 2.
Patient Characteristics | BT | PCa | p-Value |
---|---|---|---|
Age (y) | 62 ± 6 | 65 ± 7 | 0.1877 |
BMI (kg/m2) | 27.5 ± 3.6 | 25.7 ± 3.2 | 0.1352 |
Fasting blood glucose (mg/dL) | 104 ± 10 | 103 ± 10 | 0.8203 |
Fasting insulin (pmol/L) | 91.9 ± 39.6 | 82.4 ± 36.1 | 0.3786 |
OGTT derived insulin sensitivity index | 2.0 ± 1.2 | 2.4 ± 1.5 | 0.3756 |
HbA1c (%) | 5.5 ± 0.4 | 5.7 ± 0.2 | 0.1415 |
ISUP 2014/WHO 2016—Grade Group 2 | - | 13 | |
ISUP 2014/WHO 2016—Grade Group 3 | - | 6 | |
ISUP 2014/WHO 2016—Grade Group 4 | - | 2 | |
ISUP 2014/WHO 2016—Grade Group 5 | - | 2 | |
nr | 21 | 23 |