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. 2020 Jul 3;8(7):992. doi: 10.3390/microorganisms8070992

Figure 4.

Figure 4

H2O2 content in tomato (A,B) and strawberry (C,D) plants after foliar and radicular XT1 treatment. C: non-inoculated control plants; XT1: XT1-treated plants; Bc: B. cinerea-infected non-treated plants; XT1+Bc: XT1-treated B. cinerea-infected plants. Letters above the main bars represent statistical differences according to the Fisher test ** (p ≤ 0.01). Significant differences between treatments are indicated by different letters (a,b,c).