Table 4.

Average of lipid contents [% (w/w)], biomass concentration (g/L), lipid titer (g/L) and volumetric lipid productivity (g/L h) achieved by Papiliotrema laurentii UFV-1 cultivated in different C/N ratios under agitation of 300 rpm, at 30 °C, pH equal to 7.0 for 72 h

C/N ratio	Accumulated lipids [% (w/w)]	Biomass concentration (g/L)	Lipid titer (g/L)	Volumetric lipid productivity (g/L.h)
70:1	42.0 ± 0.49	9.42 ± 0.41	4.00 ± 0.24	0.056 ± 0.0034
85:1	60.7 ± 2.17	8.94 ± 0.23	5.42 ± 0.14	0.075 ± 0.0019
100:1	63.5 ± 1.05	9.31 ± 0.33	5.90 ± 0.28	0.082 ± 0.0039
115:1	50.2 ± 1.87	9.44 ± 0.16	4.74 ± 0.35	0.066 ± 0.0049
130:1	39.2 ± 1.99	9.25 ± 0.48	3.63 ± 0.36	0.050 ± 0.0050
145:1	40.2 ± 1.30	9.30 ± 0.67	3.74 ± 0.27	0.052 ± 0.0038