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. 2020 Aug 7;10:13381. doi: 10.1038/s41598-020-70224-6

Table 1.

Effect of cover crops on annual above-ground CC C content from 2007 to 2015 at site A and 2008 to 2016 at site B at Ridgetown, Ontario.

Cover crop (CC) Annual above-ground CC C inputs
Mg C ha−1
Site A Site B
No cover z
Oat 0.795b 0.699d
Oilseed radish (OSR) 1.04a 1.180a
OSR + Rye 0.978a 0.989b
Cereal rye 0.695b 0.869c
SEy 0.030 0.027
Year Main crop followed by CC
2007/08 Pea fbx CC 1.94a 1.93a
2008/09 Sweet corn fb CC 0.716 cd 1.31b
2009/10 Spring wheat fb CC 0.852bc 0.892 cd
2010/11 Tomato fb CC 1.01b 0.759d
2011/12 Grain corn
2012/13 Squash fb CC 0.645d 0.584e
2013/14 Soybean
2014/15 Winter wheat fb CC 1.02b 1.03c
2015/16 Tomato fb CC 0.106e 0.224f
SE 0.046 0.037
Effects P values
CC  < 0.0001  < 0.0001
Year  < 0.0001  < 0.0001
CC × year  < 0.0001  < 0.0001

afIn each column and each effect, means followed by a different letter indicate statistical significance at P < 0.05 per protected LSD test.

zNo cover crop was planted in control plots or all plots after grain corn or soybean harvest.

ySE = standard error of mean.

xfb = followed by.

Bold font indicates statistical significance at P < 0.05.

OSR + Rye = mixture of oilseed radish and cereal rye.