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. 2020 Jul 7;26(8):1623–1633. doi: 10.1007/s12298-020-00844-9

Fig. 6.

Fig. 6

Biosynthetic pathway of important redox-sensitive flavonoids and phenolic acids studied for the experimental rice cultivars raised from PISS highlighting differential utilization of cinnamic acid and chalcone synthase-related polyphenolic compound biosynthesis for the experimental rice cultivars (Cultivars Patnai & IR29). Color intensity within blocks under individual phenolic compounds represents their relative abundance