Table 1. Chemical composition of perilla seed meal.
Items | Content |
---|---|
Ingredients (%) | |
Moisture | 7.84 |
Crude protein | 39.01 |
Crude fat | 7.31 |
Ash | 5.92 |
Calcium | 0.50 |
Phosphate | 1.37 |
Calculated composition | |
Metabolizable energy (MJ/kg) | 2,820 |
Lysine (%) | 2.39 |
Metdionine (%) | 1.14 |
Cysteine (%) | 0.43 |