Figure 1.
Structure of the most important glycoalkaloids (GAs) found in potato (α‐solanine and α‐chaconine), aubergine (α‐solasonine and α‐solamargine) and tomato (α‐tomatine and α‐dehydrotomatine)
Official websites use .gov
A
.gov website belongs to an official
government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you've safely
connected to the .gov website. Share sensitive
information only on official, secure websites.